NATIONAL LEMONADE DAY

Lemonade cover

There are few things that scream “Summer!” more than a cool glass of lemonade.  This year, on National Lemonade Day, you can get in on that old summertime favorite – for FREE! On National Lemonade Day (Saturday, August 20), national gourmet pretzel shop Pretzelmaker® is treating customers to its all-natural lemonade. Customers who visit participating Pretzelmaker® [...]

Downtime in the DR

Photo By Ben Kucinski

DOWNTIME IN THE DOMINICAN REPUBLIC There’s more to Dominican Republic than postcard-perfect beaches and sunshine. This summer, the country invites adrenaline seekers to explore its expansive terrains and nine distinct ecological zones and try their hand at conquering the great outdoors. The country’s diverse geography – home to both the highest and lowest points in the Caribbean – makes [...]

Melting Pot Summer Menu

The Melting Pot's Fondue Across America limited-time menu (PRNewsFoto/The Melting Pot Restaurants)

The Melting Pot Deconstructs Classic Americana Recipes With New Limited-Time Summer Menu Leading Polished Casual Fondue Restaurant Offers Fresh Take on America’s Best Flavor Combinations to Taste this Season Just in time for summer, The Melting Pot® Restaurants, Inc., the world’s premier fondue restaurant and a leading polished casual dining franchise, is taking guests on a culinary [...]

Grillin’, Honey!

Baby Back Ribs with Honey Chipotle Mango Glaze

Chef Michell Sanchez teams up with the National Honey Board to sweetly kick-up outdoor cooking Grills will soon be sizzling all over the country with the one-of-a-kind smoky, spicy and sweet flavors of summer. Whether it’s ribs, chicken, hot dogs or even veggie burgers, any outdoor recipe can be enhanced with the versatility of pure [...]

AMGEN TOUR UNDERWAY

Photo By Man vyi - own photo, Public Domain, https://commons.wikimedia.org/w/index.php?curid=15347783

AMERICA’S PREMIER CYCLING RACE GETS UNDERWAY AS AMGEN TOUR OF CALIFORNIA LAUNCHES ITS SECOND DECADE California Welcomes Cycling Icons – World Champions, Olympic Medalists, Hopefuls and Tour de France Champ – in All-Star Lineup for 2016 Race U.S. Welcomes Inaugural UCI Women’s WorldTour When Amgen Breakaway from Heart Disease Women’s Race Empowered with SRAM Begins [...]

SPRING TRAVEL & ZIKA

Zika

HOW TO PROTECT YOURSELF FROM MOSQUITOES & THE SPREAD OF THE ZIKA VIRUS The spring travel season is here and travelers’ excitement about soaking up some sun in a tropical locale is turning to concern about mosquitoes. In early 2015, the World Health Organization declared Zika virus a global public health threat. Currently, the virus [...]

Tiene Leche y Tacos?

The Blazing Pork Belly Blossom created by chef Michael Ruffner of My Urban Eats in San Diego. (PRNewsFoto/California Milk Processor Board)

Acclaimed Chefs and Got Milk? Spice up the Taco Scene Eating trends are born in California. When Californiamoves towards a healthier and spicier diet, the rest of the nation follows. In recognition of the spicy food trend and California’s love affair with tacos, the California Milk Processor Board (CMPB), creator of the iconic got milk? campaign, has [...]

WOMEN RUN THE WORLD

Runner celebrates crossing the finish line at the 2015 MORE/SHAPE Women’s Half-Marathon

2016 MORE/SHAPE WOMEN’S HALF-MARATHON TO HONOR 13 FEMALE LEADERS FOR THE FIRST-EVER WOMEN RUN THE WORLD™ RELAY & MENTORSHIP PROGRAM Honorees Including Sara Bareilles, Danielle Brooks and Padma Lakshmi Will Be Paired with Mentees from New York Road Runners’ “Run for the Future” Program to Walk or Run a One-Mile Leg of the 13.1-Mile Race Meredith [...]

Foot Fitness

Photo credit: iStock

  Keep Your Feet Safe at the Gym this New Year with  these Essential Foot Fitness Tips In the New Year, don’t forget to keep your feet in tip-top shape while following through with your resolutions to get fit. The American College of Foot and Ankle Surgeons offers tips for foot safety while at the [...]

GOT FISH?

Image courtesy of foodsafety.gov

Updated 2015-2020 Dietary Guidelines Urge Americans to Eat Seafood at Least Twice Each Week The United States Departments of Agriculture (USDA) and Health and Human Services (HHS) released the 2015-2020 Dietary Guidelines for Americans (DGA), which encourage Americans to eat seafood at least twice weekly because of its heart and weight benefits. The Guidelines also [...]