Tiene Leche y Tacos?

The Blazing Pork Belly Blossom created by chef Michael Ruffner of My Urban Eats in San Diego. (PRNewsFoto/California Milk Processor Board)

Acclaimed Chefs and Got Milk? Spice up the Taco Scene Eating trends are born in California. When Californiamoves towards a healthier and spicier diet, the rest of the nation follows. In recognition of the spicy food trend and California’s love affair with tacos, the California Milk Processor Board (CMPB), creator of the iconic got milk? campaign, has [...]